We're More Than Apples!
Every Season Brings Something New
Our berries, fruits, and vegetables don't travel far when making their way from the farm to your hands. We believe in fresh, farm-raised fruit and vegetables and cut out the middleman because . . . well, we simply don't want him involved. Check out our product list, below, to see what we typically have available from season to season, keeping in mind that if it's not in season, it's not available from us!
Apples - Some varieties, like Lodi and Summer Rambo, are ready by late July - early August. As the summer months give way to September, most varieties are coming in season. We typically have apples available for sale through the winter and into the spring months. While the amount we have of each varies from season to season, you can expect to find: Golden Delicious, Cortland, Gala, Pink Lady, Gold Rush, Nittany, Zestar, Fugi, Honey Crisp, Jonagold, Crispen (aka Mutsu), Stayman, Summer Rambo, and Lodi.
Stone Fruit - July and August are prime times for our stone fruit, which includes a wide variety of peaches (white and yellow varieties), nectarines (white and yellow varieties), plums, and apricots. These are available from us only during summer months.
Berries - Strawberries kick off the season in late May or early June, depending upon the year and are closely followed by Black Raspberries, Blue Berries, and Black Berries. Again, these are available early to mid summer months only.
Vegetables- we grow all sorts of things to accommodate our market customers. Our crops include, but are not limited to: Asparagus, broccoli, brussel sprouts, cabbage, cauliflower, corn, cucumbers, eggplant (many varieties), green beans, greens like kale, lettuce, and swiss chard), jute leaf, onions, okra, peppers (sweet and HOT), potatoes, pumpkins, quince, red beets, squash (several varieties), tomatoes (several varieties), and turnips. Check with us in the spring for a timetable of our various offerings.
Dahlias - While not edible, these beauties are available at our farm and through our market venues August through frost (which in our area is usually mid to late October. They are available in cut your own, bunches, or at market in vases.